Chef Pairing Dinner with Dan Garrison at Graze

Join Garrison Brothers Founder and Quarterback, Dan Garrison for a delectable, 5-course bourbon dinner. Each course has been perfectly paired with one of our award-winning expressions which will include Guadalupe, HoneyDew, Balmorhea and Single Barrel. Between bites, Dan will tell y’all a bit about the history of Garrison Brothers Distillery and share the proper techniques for nosing and tasting a fine bourbon whiskey.
Menu:
Single Barrel Bourbon Lacquered Berkshire Pork Belly Spoon/cherry mango chutney
Paired with a smoked old fashioned, featuring Small Batch Bourbon
Fried Baby Artichokes/heirloom tomato relish / black garlic aioli
Paired with Guadalupe Bourbon
Masa Crusted Blue Crab Cake / hydroponic lolla rosa / candied pepitas / Manchego / avocado vinaigrette
Paired with a Gold Rush, featuring HoneyDew Bourbon
Coriander Cured Black Angus Ribeye/ duck fat roasted marble potatoes/lollipop kale / HoneyDew Bourbon shallot marmalade
Paired with Single Barrel Bourbon
Bittersweet chocolate panna cotta
Paired with Balmorhea Bourbon
Ticket price: $200++